Hello Everyone,
Our Cocktails & Wine bar is now open in the evening Friday to Sunday 5.30 to 11pm indoor with
outdoor seating from 6 to 10pm.
SUMMER CLOSURE DATES TO BE CONFIRMED (including quarantine)
One of our favourite chocolate cocktails is Catoctin Creek Roundstone Rye Whisky with Mint & Cumin; Know that all the cocktails are inspired from our flavoured chocolate bars but are not all made with chocolate;
We are still operating on limited capacity so you are welcome to book a table indoor or outdoor for about 1 hour;
Thank you to keep your distance when waiting outside (1 bubble at a time inside pls);
Thank you again for your support,
Take care & Hope to see everyone again very soon!!
Isabelle
Melange Chocolate Shop & Café is a beautiful chocolate oasis filled
with all of Melange’s usual goodies and its trademark,
exquisitely decadent ambience.
Artisan chocolatier Isabelle Alaya founded her Melange Chocolate Shop and Café in Peckham, on the cosmopolitan Bellenden Road in 2008 & is now on Maxted Road
since 2016.
Since then, Isabelle has built upon her business, establishing a reputation
making speciality award-winning hand-made chocolate bars
and truffles characterised by an eclectic combination
of spices, herbs and fruits.
Her legendary and closely guarded recipe for Melange hot chocolate has
even been rated top 10 in London and has been recommended
by many newspapers.
In 2013 Isabelle founded The Chocolate Museum in Brixton, out of her passionate
desire to teach about quality chocolate and its history.
*** OUR MENU ***
Available online and at the shop:
Choice of 18 flavoured Chocolate Bars, Truffles, Hot Chocolate Powder, chocolate tasting kit, chocolate spreads, hot chocolate lollies, selection of Single Origin Chocolate Buttons & UK Beans-to-Bar makers.
Our indulgent menu of Hot Chocolates, Cakes & Artisan Ice Cream by the Ice Cream Union are now available as a seat-down time.
We also offer: * VEGAN & SUGAR FREE CHOCOLATE DRINKS,
*SMOOTHIES, MILK SHAKES & FRAPPéS
* * * OUR WORKSHOPS * * *
ONLINE:
Chocolate Tasting workshop or Chocolate & Wine tasting
School educational workshops with the Chocolate Museum in Brixton
ONSITE at the Chocolate Museum in Brixton
CHOCOLATE TRUFFLES MAKING WORKSHOP
NEXT AVAILABLE DATES:
Saturday 18th Sept, 11.30am to 2pm.
Intended for individual bookings, it's A 2h30/3h session on Saturday morning at the Chocolate Museum in Brixton, where you will learn in depth about chocolate processes and use professional techniques ; tasting and making your own chocolate truffles, preparing, flavouring & shaping the fillings, tempering, enrobing & decorating the chocolates with colourful ingredients.
For group bookings: please email us at
ONSITE at Melange in Peckham
CHOCOLATE & WINE TASTING WORKSHOP
NEXT AVAILABLE DATES:
Thursday 23rd or 30th Sept at 8pm.
For individual bookings:
Immerse yourself in a sensorial triumph. Taste chocolates and wines of different origins and learn how to pair them.
For group bookings: please email us at
CHOCOLATE TASTING CLUB
Collect or receive 4 chocolate thins a month (min 20gr each) from Melange chocolate bars selection;
Simply decide for how long (3 to 12 months)
LENGTH COLLECTED or SHIPPED
3 months £16.50 £28.50
6 months £33 £57
9 months £49.50 £85.50
12 months £66 £114